Palette de Bine

At Palette de Bine they believe in an honest approach to making chocolate.  They make their single-origin chocolates in small batches with a focus on simplicity and quality.  Their beans are selected, roasted, cracked, winnowed, refined, conched, aged, tempered, molded and wrapped by hand at their production facility in Mont Tremblant, Canada.  Christine Blais is the mastermind behind the chocolate making. With her expertise Palette de Bine has quickly become an award-winning chocolate maker.